Shiso, also known as Perila, is an aromatic annual plant used in many Japanese dishes…
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Late Edo Period Samurai House and Garden Tour
Hagi Castle circa 1890
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How to make Umeshu Japanese Plum Wine
The rainy season usually begins towards the end of May and continues through June. This…
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Antique Japanese Mirror
Mirror, Mirror on the wall? Where did you come from? Mirrors are everywhere and such…
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Youtube Channel is up!
It’s my first video, and I’m not a pro, so please bear with me. Hope…
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Marron Glace / Candied Chestnuts in Syrup
Candied Chestnuts Marron Glace or 渋皮煮 shi-bu-kawani A labor of love that is sure to…
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Lazy Sunday Afternoon
The mornings are cool, but the heat and the humidity of the day will force…
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A Taisho House
We were lucky. The weather forecast called for rain and thunderstorms, but the sun wasn’t…
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Hello Dragonfly
おはようございます。どこから来たのか? Good Morning! Where did you come from? Today, I took the opportunity to clean…
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Traditional Japanese Indigo Dye
In Japan, 藍染め “ai-zo-may”, is the practice of using the Indigo plant, known in Japanese…
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